With one chef secured in the finals, the rest go knife-to-knife — this time restricted to a single ingredient— churning out a dish every round.

After escaping from hell, the two finalists give it their all to become Korea's best. When only a unanimous vote will determine a winner, who will shine?

Seven semifinalists compete for a spot in the finals, blessed with a limitless pantry with all kinds of ingredients. The highest-scoring chef advances.

After grueling rounds of heat, the final two chefs face off with their most personal dishes. In the end, whose dish will resonate and claim victory?

The top chefs endure their second mission: a grueling marathon of cooking incorporating one unique ingredient. The heat is on as chefs leave one by one.

As the team battle heats up, a new judging process raises the tension. With bold flavors and teamwork at stake, will the losing team catch up in time?

Culinary tensions rise as one team's ingredient hoarding forces the other to scramble to come up with a dish. But soon, a shock awaits some chefs.

In this round, the chefs face a daunting task: create a signature dish with minimal ingredients. The next comes a battle of dishes in harmony.

Eighty chefs enter the game to earn a chance at facing a group of White Spoon chefs — but a shocking twist immediately raises the stakes for everyone.

Eighty cooks enter the kitchen, where they promptly prepare their best dishes to impress the judges and win a spot to compete with the White Spoon chefs.

From a traditional Korean food matchup to a fine dining showdown, the Black vs. White battle intensifies. Will youthfulness trump experience?

The White Spoons face the Black Spoons in a team showdown where the winning side takes all. Their fate lies with a group of mysterious judges.

From a school lunch plate to a simple steak, Black Spoon cooks whip up their signature dishes as the harsh and unpredictable elimination round continues.

From a Seoul-style meal to a rich porridge, the Black Spoons bring out their culinary best to survive the elimination round — but ruthless cuts continue.

In a twist, chefs show off their talents using convenience mart goods. Three teams then face off to create the best restaurant, bumping into a surprise.

Moving on to the team challenge, the surviving chefs deal with clashing egos and rising tension. Can they unite to create a winning dish?