
Selena + Chef Episode Rating Graph
Aug 2020 - present

Aug 2020 - present
8.0
Browse episode ratings trends for Selena + Chef. Simply click on the interactive rating graph to explore the best and worst of Selena + Chef's 39 episodes.
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The first episode of Selena + Chef aired on August 13, 2020.
The last episode of Selena + Chef aired on September 01, 2022.
There are 39 episodes of Selena + Chef.
There are 4 seasons of Selena + Chef.
Yes.
Selena + Chef is set to return for future episodes.
S4 Ep10
8.9
1st Sep 2022
For her first-ever in-person lesson, Selena is joined by legendary chef Gordon Ramsay. But with butter-basted steak, pan-seared scallops, and more on an ambitious menu, will Selena be able to keep up with his rapid-fire instruction?
S3 Ep9
8.5
11th Nov 2021
Feel-good chef Gabe Kennedy introduces Selena to a date night meal that’s sure to make the heart sing: black cod cooked en papillote with Basque cheesecake for dessert.
S3 Ep10
8.4
11th Nov 2021
Legendary chef Jamie Oliver dials in from across the pond to help Selena prepare for her favorite time of year, taking Christmas lunch to the next level with dukkah roast chicken, Eaton mess, and more.
S4 Ep9
8.4
1st Sep 2022
James Beard nominee, acclaimed pastry chef, and activist Paola Velez lives up to her impressive resume as she helps Selena create an indulgent, sweet, and savory menu featuring a chocolate cookie icebox cake and beef empanadas.
S2 Ep3
8.4
21st Jan 2021
It’s tapas time as chef, restauranteur, and humanitarian José Andrés shows Selena that sometimes, the most delicious dishes don’t call for precise recipes.
S4 Ep6
8.3
25th Aug 2022
Prestigious New York chef Adrienne Cheatham immerses Selena in the world of French cooking with an ambitious brunch of poached salmon and grits, all topped with fresh hollandaise sauce.
S3 Ep5
8.3
4th Nov 2021
James Beard nominee Richard Blais is on a mission to make a very special birthday a smashing success. With Selena’s little sister Gracie acting as her sous-chef, it’s time to tackle nachos and ice cream sundaes!
S1 Ep9
8.3
27th Aug 2020
Daniel Holzman, the mastermind behind The Meatball Shop, puts Selena to work with one of the most ambitious (and delicious) meals she's cooked to date: mini chicken meatballs paired with gnocchi made from scratch. Can she pull off the daunting culinary feat, or will her journey end with her struggle to use the wine opener?
S4 Ep7
8.3
1st Sep 2022
Internet sensation and restaurant owner Matty Matheson – a big personality with an even bigger meal planned – walks Selena through Miami-style ribs and hello dolly bars for one of the most delicious (and musical) meals yet!
S4 Ep8
8.2
1st Sep 2022
Food journalist, cookbook author, and YouTube personality Priya Krishna guides Selena through an easy and delicious “Indian-ish” lunch of Dahi toast with cilantro chutney, a veggie-filled Kachumber, and refreshing Shikanji.
S4 Ep2
8.2
18th Aug 2022
Chef, TV host, and fast-food enthusiast Kristen Kish helps Selena elevate a childhood-inspired summertime spread of Mexican street corn, glazed carrots, cheesy chickpea fried broccoli, and a strawberry vuzu dessert.
S3 Ep7
8.2
11th Nov 2021
Chef and restaurateur Esther Choi helps Selena pull off a mouthwatering Korean BBQ feast, complete with marinated short rib and spicy pork, cucumber kimchi, and more.
S2 Ep5
6.2
28th Jan 2021
Singer/songwriter, cookbook author, and classically trained chef Kelis Rogers dials-in from her sustainable farm in Temecula, CA to introduce Selena to a decadent oxtail yuca poutine recipe and a quick 'n easy fruit buckle.
S2 Ep4
6.7
28th Jan 2021
Internationally acclaimed chef, restaurant owner, and bestselling author Marcus Samuelsson coaches Selena through a heartwarming salmon dish (and her fear of fish guts).
S2 Ep7
6.9
4th Feb 2021
On a mission to demystify a traditional mole recipe, chef and author Marcela Valladolid helps Selena connect to her Mexican roots with shredded chicken mole enchiladas.
S4 Ep3
7.0
18th Aug 2022
Artist, activist, and chef DeVonn Francis guides Selena through an elevated Jamaican meal of torched banana cake and banana leaf roasted snapper – but will her first kitchen injury and an attempt at opening a coconut derail the meal?
S1 Ep3
7.0
13th Aug 2020
"Golden girl of wellness" Candice Kumai heats up Selena's kitchen with a health-forward spicy miso ramen recipe before Selena tries her best not to overheat the matcha chocolate chip cookies.
S2 Ep2
7.1
21st Jan 2021
James Beard Award-winning author, chef, and humanitarian JJ Johnson leaves Selena’s household speechless with a flavor-packed seafood gumbo.
S2 Ep8
7.1
4th Feb 2021
Two-time James Beard Award-nominated chef and cookbook author Evan Funke hosts a masterclass in handmade pasta.
S2 Ep9
7.1
4th Feb 2021
Two-time Michelin-starred chef, TV host, and author Graham Elliott puts his unique spin on a mouthwatering hamburger and deconstructed Caesar salad.
S3 Ep6
7.1
4th Nov 2021
Renowned food expert Padma Lakshmi treats Selena’s crew to a south Indian style ladies’ brunch, complete with sweet ‘n’ sour shrimp curry, coconut rice, and – because brunch would be nothing without a yummy drink – homemade masala chai.
S2 Ep1
7.3
21st Jan 2021
Michelin-starred chef Curtis Stone adds perfectly cooked steak sandwiches to Selena’s arsenal. And for dessert? Key lime pie parfaits!
S1 Ep10
7.4
27th Aug 2020
Southern California chef Nyesha Arrington guides Selena through cooking two delicious meals: pan-seared branzino with spiced tomato-coconut sauce (for humans) and homecooked doggy biscuits (for…doggies), allowing Selena to show off all her new skills before toasting her accomplishments with her iconic sous chefs, grandparents, and friends.
S3 Ep2
7.5
28th Oct 2021
Bestselling cookbook author Ayesha Curry teaches superfan Selena how to make the ultimate game day watch party spread of hot honey chicken sandwiches, sweet chili chickpeas, and prosciutto wrapped dates.
S1 Ep1
7.7
13th Aug 2020
Selena makes her way around her brand-new kitchen as French chef Ludo Lefevbre helps her make a French omelet and cheese souffle. She's at her house, Ludo's at his - and they're going to see if they can make a meal together, apart.
S1 Ep2
7.7
13th Aug 2020
With her signature feel-good cooking style, executive chef and cookbook author Antonia Lofaso helps Selena dive into her daunting first seafood tostada.
S1 Ep3
7.0
13th Aug 2020
"Golden girl of wellness" Candice Kumai heats up Selena's kitchen with a health-forward spicy miso ramen recipe before Selena tries her best not to overheat the matcha chocolate chip cookies.
S1 Ep4
7.5
20th Aug 2020
Selena teams up with the godfather of the modern food truck movement, Roy Choi, to make some dangerously delicious Korean BBQ breakfast tacos and Hawaiian malasadas. As Roy masterfully incorporates Selena’s suggestions into his recipes in real-time, a surprise guest pops in to cheer Chef Gomez on. Let’s just hope our girl doesn’t get distracted by the cute boy on her line.
S1 Ep5
7.6
20th Aug 2020
Selena bows down to two iconic chefs who’ve been behind many, many dinners in her life: restaurateurs, authors, and BFFs Jon and Vinny. Together, they attempt to make roasted chicken with cilantro sauce and a tomato bruschetta appetizer - but will the chicken’s grimy inside bits make this a recipe for disaster for Selena?
S1 Ep6
7.8
20th Aug 2020
The great Nancy Silverton helps Selena craft an ambitious vegetable buffet - but before Selena and her friends can dig into the stunning multi-color bounty, a series of hilarious technical difficulties brings Selena’s kitchen to its knees. Will dinner be served? TBD.
S1 Ep7
7.8
27th Aug 2020
Culinary director and restaurateur Angelo Sosa enrolls Selena in two core classes: Guac 101 and Wok 101. As the duo go back to basics to chef up the perfect guacamole and Baja-style fried rice, Angelo shares a kitchen secret with his skeptical pupil: any three sweet, sour, and salty ingredients can create the perfect flavour profile, as long as the balance is just right.
S1 Ep8
7.8
27th Aug 2020
Bay Area legend Tanya Holland connects Selena to her Southern roots with a mouthwatering soul food feast. With crispy, delicious buttermilk fried chicken and fresh-baked cheddar scallion biscuits on the menu, this is not a meal to be missed!
S1 Ep9
8.3
27th Aug 2020
Daniel Holzman, the mastermind behind The Meatball Shop, puts Selena to work with one of the most ambitious (and delicious) meals she's cooked to date: mini chicken meatballs paired with gnocchi made from scratch. Can she pull off the daunting culinary feat, or will her journey end with her struggle to use the wine opener?
S1 Ep10
7.4
27th Aug 2020
Southern California chef Nyesha Arrington guides Selena through cooking two delicious meals: pan-seared branzino with spiced tomato-coconut sauce (for humans) and homecooked doggy biscuits (for…doggies), allowing Selena to show off all her new skills before toasting her accomplishments with her iconic sous chefs, grandparents, and friends.