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The last remaining bakers make a classic carrot cake and create a grand Mad Hatter's tea party banquet. Who will be crowned the winner of The Great British Bake Off 2021?

The finalists pull out all the stops in a set-custard and puff pastry signature, a choccy-nut technical and a magnificent dessert tower showstopper. Who will be crowned the winner of Bake Off 2020?

The stakes couldn't be higher as Paul and Prue set three challenges that test every aspect of the bakers' skills. Who will be crowned 2019's Bake Off champion?

Three bakers remain but only one can be crowned winner; Paul Hollywood and Prue Leith set three challenges that will test every aspect of the bakers' skills.

It's the final, and the three remaining bakers start with a jaw-dropping choux pastry Signature, before taking on a blast from the past in a sticky Technical and finishing with the ultimate celebration cake Showstopper.

Twelve bakers started, just three remain. Who will succeed with the demanding final challenges, including a high-end patisserie showstopper, to be crowned winner of The Great British Bake Off 2017?

It's Cake Week and the bakers put their twist on the classic Battenberg, face a turning-out technical challenge and pay tribute to their heroes in the showstopper

It's Pastry Week and the bakers tackle choux pastry doughnuts and a tricky Turkish technical, before creating a savoury, delicately designed showstopping pastry pie packed full of flavour

It's the semi-final. The bakers' patisserie skills are tested in a booze-soaked signature, a tricky technical and a delicate showstopper showcasing their finesse and precision.

It's the semi-final and the bakers' patisserie skills are tested as they make delicate layered slices, a French classic and opulent entremets displays. Who will make it to the final?

It's crunch time with Biscuit Week, starting off with a luxurious chocolate coated signature bake, then a snack with family significance for Paul and an eye-catching showstopper.

It’s Bread Week, and the ten remaining bakers have a lot to prove with three tough challenges set by judges Paul Hollywood and Prue Leith. There is a teatime fruity favourite Signature; a deceptively simple time-test of a Technical with an international flavour; and an ambitious Showstopper that’s the largest bread sculpture challenge ever set in the tent. Only one can claim Star Baker, while one of them will leave the tent for good.

The remaining bakers have their knowledge of pastry tested to the max with a savoury take on a French classic, a multi-layered Moroccan Technical, and a towering Showstopper.

The bakers draw inspiration from around the world, including something deep fried and Italian, and a spectacular Indonesian celebration cake.

The series gets underway with cake week - during which two of the bakers will be sent home. The first stage of the challenge features a fruit cake, while the technical is a retro classic that requires intricate decoration. Finally, for the showstopper, the contestants must create the birthday cake they wish they had received as a child.

It is a Bake Off first with Vegan Week. Prue and Paul have set three very different challenges to test the remaining bakers including savoury pastry signature without butter, a cracking technical and a risky but spectacular showstopper.

In the semi-final the four remaining bakers are all desperate to claim their place in the final showdown; the remaining bakers are just three patisserie challenges away from the biggest day of their baking lives.

It's Pastry Week and the bakers put their stamp on a Cornish classic in the signature, go retro in the technical, and make a showstopping classic tart hidden within a cage.

It is Pastry Week, and Paul and Prue are looking perfection - with savoury and sweet samosas, a classic French technical, and for the final challenge, a daunting majesticpie fit for a banquet.

It's 1980s Week and the bakers put their twist on the quiche in the signature and tackle a retro treat in the technical. And can they keep their cool with an ice cream showstopper?

It's Chocolate Week and the bakers tackle a deceptively simple traybake signature, a technical packed full of chocolate and nuts, and a white chocolate celebration showstopper.

The bakers explore authentic Mexican bakes, as they put their twist on the sweet bread pan dulce for the Signature, tackle a Mexican street food staple in the Technical, and make their own showstopping version of the milk-soaked tres leches cake.

It's Pastry Week, and the bakers are tasked with making vol-au-vents in the Signature and a delicious savoury snack in the Technical, before creating a showstopping 3D pie-scape depicting their favourite childhood story.

In a Bake Off first, it's Botanical Week and the bakers tackle bakes inspired by nature, starting with a spice-filled Signature, followed by a herby Technical and topped off with a floral dessert Showstopper.

It's Pastry Week and the bakers tackle savoury picnic pies and a classic French rough puff pastry, before creating showstopping decorative sweet pies. Who has the upper crust?

It's Chocolate Week and the bakers take on three indulgent challenges: a tricky torte in the Signature, a cheesecake challenge in the Technical and a chocolate box Showstopper.

It's Cake Week, and the latest batch of bakers are challenged to produce the perfect vertical layer cake in the signature, an iconic chocolate cake for the technical, and a sponge showstopper that features a menagerie of animals.

It's Party Week and the bakes have a ball with a sausage roll and make an 'anything-but-beige' buffet. Who will put on a semi-finals-worthy spread and who will be a party pooper?

The bakers make a classic cottage loaf and head to Devon for the Technical. Whose plaited centrepiece will get the Breadmaster himself, Paul Hollywood, in a twist?

It's Biscuit Week and the bakers get stuck into a marshmallow-based Signature challenge, before cracking on with a custard classic in the Technical. Finally, in an illusion-themed Showstopper, the bakers make their favourite meal out of biscuits.

Bake Off is back, as 12 new bakers make their way into a brand-new bubble. The bakers tackle mini rolls, a nostalgic teatime classic, and cakes that defy the laws of physics.

It's Custard Week and the bakers put their twist on floating islands in the Signature, tackle a summer staple, and make custard the star and basis of a showstopping set gateau.

Week 1 in the tent brings 13 new bakers together to test their cake skills. The judges are looking for perfect mini cakes, a tangy technical, and a home baked showstopper.

It's the semi-final and the perfect time to test the remaining bakers' abilities in patisserie. There are mini charlottes in the Signature that demand precision, a vertical challenge in the Technical, and finally an opulent Swedish showstopper.

It's Dessert Week and the bakers get all steamed up in the Signature, tackle a classic lemon meringue pie in the Technical, and for the Showstopper are tasked with creating a sponge cake with a surprise inside.

It's Dessert Week and the bakers take on a retro crème caramel and a classic treacle sponge, before creating a showstopping meringue bomb. Who will peak and who will wobble?

The remaining five bakers step back in time for Forgotten Bakes Week, facing the test of baking with unfamiliar recipes, with places in the semi-final at stake. They start with a sweet and savoury signature challenge, before Prue Leith sets a boozy technical and, for their final challenge, the bakers must produce an elaborate sponge showstopper that once graced the dining tables of high society. Sandi Toksvig and Noel Fielding are on hand to help the bakers calm their nerves.

Volkommen to Danish Week with a bread signature requiring style and substance, a spherical technical and an elaborate pastry showstopper fit for a Danish birthday party and everyone is out to impress.

It's the final, and the last remaining bakers are tasked with making a perfect picnic for the Signature, and for the Technical, a summer classic. And in the final Showstopper, they must create a baked celebration of our planet. Who will be crowned the winner of Bake Off 2022?

It's crunch time for the bakers as they put their twist on filled brandy snaps, make a jammy childhood favourite and create an interactive toy made exclusively from biscuit

Halloween has come early as the remaining bakers tackle three terrifying challenges. There's a seasonal Signature in the form of an apple cake, followed by a s'more-ish Technical and, in the Showstopper, they create a Halloween piñata.

It's Spice Week, and Paul Hollywood and Prue Leith task contestants with a teatime favourite Signature. The Technical means the bakers are tested with a tricky Arabian pastry. And, finally, they take on a fiddly Showstopper that promises to be anything but light work.