What are the best episodes of Food Truck Nation?

The best rated episodes of Food Truck Nation are: Corn Dogs, Cheesesteaks and Ice Cream Sandwiches - S2E13 rated 10.0, Shrimp Tacos, Mofongo, Pita - S1E7 rated 10.0, Pho, Paella and Meatballs - S1E6 rated 10.0, Crepes, Curry and Hot Dogs - S1E5 rated 10.0

What are the worst episodes of Food Truck Nation?

The lowest rated episodes of Food Truck Nation are: Cheesy, Fresh and Fried - S1E2 rated 6.0, Loaded Hot Dogs, Shrimp Po' Boys and PB and J - S2E2 rated 6.0, Biscuit Sandwiches, Smoked Wings and Sweet Hand Pies - S2E3 rated 6.0, Burgers, Pizza and Waffles - S1E3 rated 7.0

Food Truck Nation Episode Rating Graph

Mar 2018 - present

6.6

Food Truck Nation Episode Rating Graph poster

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Browse episode ratings trends for Food Truck Nation. Simply click on the interactive rating graph to explore the best and worst of Food Truck Nation's 20 episodes.

Best Episodes of Food Truck Nation

Corn Dogs, Cheesesteaks and Ice Cream Sandwiches
S2 Ep13
10.0
15th Oct 2019
Brad Miller heads to Seattle, where Rob Killiam of Bread and Circuses is dishing out comfort food with a playful twist. Brad samples the Nacho Cheeseburger and the Pizza Supreme Corn Dog before heading across town to find the Peasant Food Manifesto truck, where owner Beth Clement is making comfort foods inspired by global cuisine. Brad tries her Kimchi Mac and Cheese as well as the Korean Cheesesteak. Finally, Brad heads to Hollywood for dessert at the Recess Ice Cream truck. Owner Jessica Lo Ibarra specializes in loaded ice cream sandwiches, and Brad tries a double chocolate cookie creation with chocolate ice cream and pieces of malted milk balls. Then he double dips with the French Toast Ice Cream Sandwich, which has blueberry cheesecake ice cream between battered and fried Texas toast.
Shrimp Tacos, Mofongo, Pita
S1 Ep7
10.0
19th Feb 2019
Tempura-battered Baja shrimp tacos in Malibu, Calif.; chicken shawarma stuffed pitas in Durham, N.C.; homestyle Puerto Rican mofongo in Los Angeles.
Pho, Paella and Meatballs
S1 Ep6
10.0
12th Feb 2019
A food truck in Raleigh, N.C., with 30 unusual meatball creations; a food truck giving locals an authentic taste of Spanish paella in Lakewood, Calif.; a Los Angeles truck that has earned a cult following with its complex pho.
Crepes, Curry and Hot Dogs
S1 Ep5
10.0
5th Feb 2019
A husband-and-wife-owned truck in Los Angeles that is winning over Californians with crepes; a taste of Indian street food in North Carolina; a larger-than-life hot dog cart that's putting a delicious spin on the American classic.

Worst Episodes of Food Truck Nation

Cheesy, Fresh and Fried
S1 Ep2
6.0
18th Dec 2018
Innovative spins on the classic grilled cheese sandwich; a veritable sushi bar on wheels with fresh tuna and wagyu beef; fresh funnel cake and ice cream to create a whole new dessert.
Loaded Hot Dogs, Shrimp Po' Boys and PB and J
S2 Ep2
6.0
23rd Jul 2019
Traditional Guatemalan street food; a double hot dog loaded with spiced shredded cabbage, chimichurri and guacamole; a blackened shrimp po' boy.
Biscuit Sandwiches, Smoked Wings and Sweet Hand Pies
S2 Ep3
6.0
30th Jul 2019
Brad Miller travels to Atlanta, Ga., where he finds the Deep South Biscuit Co. truck and Chef Gia Rosenfeld delivering the goods with a fried chicken biscuit with bourbon-bacon jam and a brisket biscuit sandwich with cherry cola barbecue sauce. Next, Brad visits the Hunje truck in Denver, Colo., where Chef Jason Bray serves Brad a plate of hickory-smoked fried chicken wings slathered in homemade Asian hot sauce. Finally, Brad is in Las Vegas, Nev., to sample dessert hand pies, like the strawberry French toast creation, at the Smiley Pies truck.
Burgers, Pizza and Waffles
S1 Ep3
7.0
22nd Jan 2019
Making the classic pairing of burger and fries bigger and bolder; jambalaya fries and Hello Burger, an oversized beef patty stuffed with Cajun grilled shrimp; Neapolitan-style pizzas; Belgian waffles topped with cookie butter and whipped cream.

Food Truck Nation Episode Guide

Smoked, Stuffed and Frozen Finds
S1 Ep1
12th Mar 2018
Chef Brad Miller visits an Orange County food truck with a custom smoker on board. Then he heads to Austin, TX, to try classic Cajun dishes with a twist. Finally, in Los Angeles, he discovers an ice cream truck without a freezer.
Cheesy, Fresh and Fried
S1 Ep2
6.0
18th Dec 2018
Innovative spins on the classic grilled cheese sandwich; a veritable sushi bar on wheels with fresh tuna and wagyu beef; fresh funnel cake and ice cream to create a whole new dessert.
Burgers, Pizza and Waffles
S1 Ep3
7.0
22nd Jan 2019
Making the classic pairing of burger and fries bigger and bolder; jambalaya fries and Hello Burger, an oversized beef patty stuffed with Cajun grilled shrimp; Neapolitan-style pizzas; Belgian waffles topped with cookie butter and whipped cream.
Pasta, Tacos and Doughnuts
S1 Ep4
8.0
29th Jan 2019
A food truck owned by an actual Italian prince, Prince Emanuele di Savoia; winning over locals with authentic handmade pastas, like bucatini with lemon sauce; Brad travels to Minneapolis.
Crepes, Curry and Hot Dogs
S1 Ep5
10.0
5th Feb 2019
A husband-and-wife-owned truck in Los Angeles that is winning over Californians with crepes; a taste of Indian street food in North Carolina; a larger-than-life hot dog cart that's putting a delicious spin on the American classic.
Pho, Paella and Meatballs
S1 Ep6
10.0
12th Feb 2019
A food truck in Raleigh, N.C., with 30 unusual meatball creations; a food truck giving locals an authentic taste of Spanish paella in Lakewood, Calif.; a Los Angeles truck that has earned a cult following with its complex pho.
Shrimp Tacos, Mofongo, Pita
S1 Ep7
10.0
19th Feb 2019
Tempura-battered Baja shrimp tacos in Malibu, Calif.; chicken shawarma stuffed pitas in Durham, N.C.; homestyle Puerto Rican mofongo in Los Angeles.

Chef and food truck aficionado Brad Miller travels across the country to find the latest and greatest bites on wheels. He highlights the innovative chefs who push the boundaries of food and their customers' curious palates.

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