Guy brings together the top prospects to find the host for the next big food road show, but if they want a chance at stardom, they'll first have to prove they can back their show idea with the necessary cooking chops in the kitchen.

Remaining prospects pick a dish that they would feature on their show and describe it to the camera; the challenge sends one prospect packing.

Guy Fieri brings the prospects onto the set of Diners, Drive-ins and Dives (2006) to see how he hooks viewers with the show's intro. Then, they have to shoot an intro for a restaurant that they would feature on their show.

Guy puts the remaining prospects through a hilarious but educational exercise that involves interviewing different types of chefs, and one prospect is sent home.

Guy Fieri sends the remaining prospects to New York City, where they have one last chance to hone their show concept into a sizzle, a pitch tape that explains a show's concept, before presenting it to Food Network.

The final prospects shoot their pilot episodes with Guy Fieri, drawing on everything he's taught them throughout the competition.

After an unexpected outcome, Guy Fieri reveals what comes next.