Tom Kerridge Cooks... Episode Rating Graph
Jul 2024 - present

Jul 2024 - present
6.0

| E1 | E2 | E3 | E4 | E5 | E6 | |
|---|---|---|---|---|---|---|
| S1 | ||||||
| S2 |
Browse episode ratings trends for Tom Kerridge Cooks.... Simply click on the interactive rating graph to explore the best and worst of Tom Kerridge Cooks...'s 12 episodes.

S1 Ep2
6.6
11th Jul 2024
The acclaimed chef heads to Hexham in the North Pennines to see what it takes to raise the star ingredient of his Steak Diane. Later he is Lancashire-bound as he reveals tips on how to cook with tomatoes.

S1 Ep6
6.5
8th Aug 2024
Tom heads up the English-Welsh border as he works at a chicken farm and discovers how mushrooms are grown commercially in Lancashire.

S1 Ep3
6.3
18th Jul 2024
The chef heads to Newlyn in Cornwall - the largest fishing port in England - where he searches for sardines. Tom then journeys to the fertile pastures of inland Cornwall in search of milk at a Jersey cow farm, before creating his take on a school dinner classic - a custardy rice pudding with roasted apricots.

S1 Ep1
6.2
4th Jul 2024
Tom begins by heading to Kent and Cambridgeshire, where he is in search of beetroot. At one of the biggest farms in the country, he discovers the hard work that goes into getting vegetables to consumers as fresh as possible. After cooking up a summery beetroot and pearl barley salad, Tom's journey then heads to the Garden of England, Kent, and one of the county's famous orchards. There he learns how to pick the ripest apples, and puts himself to the test picking pears, before celebrating these fantastic fruits with his ultimate crumble in a recipe that is packed with top tips.

S1 Ep4
6.0
25th Jul 2024
The chef heads to Scotland, and his journey starts at the top of the country, on the Isle of Mull. Tom also visits the UK's largest mussel farm in Inverlussa, then prepares the molluscs cooked in beer. His journey later heads south to Arbroath, home to some of the biggest soft fruit farms in the country. The chef eventually puts himself to the test against seasonal workers who can pick strawberries staggeringly quickly.

S1 Ep5
6.0
1st Aug 2024
Tom heads to eastern Scotland to get stuck into a tough day at sea, make smoked haddock kedgeree, and create the ultimate carrot cake.
S2 Ep1
6.0
24th Jul 2025
The chef explores the food and culture of Spain, cooks with local ingredients, and meets some of the country's producers, farmers and fishermen while offering tips on how to cook mouthwatering recipes.
S2 Ep2
6.0
31st Jul 2025
Tom is on the road in Valencia as he visits the Genesis Wonder Park to try new varieties of citrus. His journey then takes him to Elche, where figs have been produced since Roman times, and Marie's third-generation farm, where the figs are still picked as they would have been 2,000 years ago.

S1 Ep1
6.2
4th Jul 2024
Tom begins by heading to Kent and Cambridgeshire, where he is in search of beetroot. At one of the biggest farms in the country, he discovers the hard work that goes into getting vegetables to consumers as fresh as possible. After cooking up a summery beetroot and pearl barley salad, Tom's journey then heads to the Garden of England, Kent, and one of the county's famous orchards. There he learns how to pick the ripest apples, and puts himself to the test picking pears, before celebrating these fantastic fruits with his ultimate crumble in a recipe that is packed with top tips.

S1 Ep2
6.6
11th Jul 2024
The acclaimed chef heads to Hexham in the North Pennines to see what it takes to raise the star ingredient of his Steak Diane. Later he is Lancashire-bound as he reveals tips on how to cook with tomatoes.

S1 Ep3
6.3
18th Jul 2024
The chef heads to Newlyn in Cornwall - the largest fishing port in England - where he searches for sardines. Tom then journeys to the fertile pastures of inland Cornwall in search of milk at a Jersey cow farm, before creating his take on a school dinner classic - a custardy rice pudding with roasted apricots.

S1 Ep4
6.0
25th Jul 2024
The chef heads to Scotland, and his journey starts at the top of the country, on the Isle of Mull. Tom also visits the UK's largest mussel farm in Inverlussa, then prepares the molluscs cooked in beer. His journey later heads south to Arbroath, home to some of the biggest soft fruit farms in the country. The chef eventually puts himself to the test against seasonal workers who can pick strawberries staggeringly quickly.

S1 Ep5
6.0
1st Aug 2024
Tom heads to eastern Scotland to get stuck into a tough day at sea, make smoked haddock kedgeree, and create the ultimate carrot cake.

S1 Ep6
6.5
8th Aug 2024
Tom heads up the English-Welsh border as he works at a chicken farm and discovers how mushrooms are grown commercially in Lancashire.
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The first episode of Tom Kerridge Cooks... aired on July 04, 2024.
The last episode of Tom Kerridge Cooks... aired on August 28, 2025.
There are 12 episodes of Tom Kerridge Cooks....
There are 2 seasons of Tom Kerridge Cooks....
Yes.
Tom Kerridge Cooks... is set to return for future episodes.