Halloween Baking Championship Episode Rating Graph

A group of talented bakers enter the fortune-telling tent at the Circus of Dread in the pre-heat challenge. The competitors are tasked with creating tarot card desserts featuring blood orange, fig or passion fruit. The bakers then enter the Creepy Clown Hall of Fame in the main heat where they create impressive desserts that will land one of them in the finale.

In the Silence of the Yams pre-heat challenge, bakers make yam desserts that evoke classic scary movie cliches from chainsaws and hockey masks to bloody knives and creepy dolls. In the main heat, the bakers turn a pumpkin patch into a "bundtkin patch" by creating a pumpkin patch out of mini bundt cakes.

The three remaining bakers construct a “Ghostembouche,” or ghostly version of a croquembouche tower. Then they face the final challenge of creating a bleeding zombie cake. When the bloodbath is over, the survivor is named Halloween Baking Champion!

Inspired by a skull man, the bakers enter the graveyard to bring skull desserts to life in the pre-heat; for the main heat, the bakers must create a nightmare cake based on common nightmare themes; the bakers must face their fears to come out on top.

The remaining four bakers go digging to create terrifyingly tasty grave-robber desserts. Then for the main heat, it's a night at the cemetery as the competitors sculpt marbled tomb cakes.

Host John Henson's "mummy" issues inspire the pre-heat challenge of crepe cakes. In the main heat, the five remaining bakers use classic fall ingredients to create jack-o'-lantern pies that are half scary and half sweet.

Bakers work in teams and put their minds together to create the most outrageous and delicious left brain/right brain desserts; in the main heat, the bakers face their fears by using common phobias like insects and ghosts as inspirations for desserts.

Seven remaining bakers must make witches' fingers and toes and create a sauce to dip them in; the witch theme goes a step further in the main heat when the bakers must create desserts that look like witches, complete with edible brooms.

John Henson kicks off the competition by revealing all the skeletons in his family's closet to inspire the eight bakers as they make scary skeleton desserts. The main heat is monster madness as the bakers conjure up monster-under-the-bed creations.

John Henson turns up the heat when he asks the seven remaining bakers to set their desserts on fire by reinventing ​flambé classics. Then, the bakers have judges Stephanie Bowell, Zac Young and Carla Hall in stitches with realistic open wound cakes, and one baker is gutted when they're eliminated from the competition.

For their final night, John Henson asks the bakers to create sweet and savory grazing boards in honor of a dearly departed couple; Carla Hall, Stephanie Boswell and Zac Young judge black wedding cakes to determine the Halloween Baking Champion.

Bottom's up as John Henson asks the remaining five bakers to create lighting in a bottle by baking desserts based on classic cocktails. Then, the bakers must face their fears by frightening judges Stephanie Boswell, Zac Young and Carla Hall with sets of entremets that represent their worst nightmares.

Host Carla Hall meets the nine remaining competitors on the frightening front porch, haunted by eternally disappointed trick or treaters. The bakers are challenged to create Halloween candy croquembouche with a stunningly sweet illusion to impress Carla and the other judges, Stephanie Boswell and Zac Young.

John Henson turns the bakers' worlds upside down when he challenges them to make upside-down cakes without pineapple. Then, judges Carla Hall, Zac Young and Stephanie Boswell are seeing double when the six remaining bakers team up to create twin cakes that look identical but taste completely different. One set of twins is separated as the least successful baker is sent to the 13th floor.

The final four bakers reach the last leg of their haunted house journey in the mad doctor's surgical room, where they face off to make severed limb cakes. Then, host Carla Hall challenges the competitors to reach new heights with floating cakes to impress her and the other judges, Stephanie Boswell and Zac Young. The most successful baker wins $25,000 and is named Halloween Baking Champion.

The bakers dig deep to make buried alive trifles honoring the carnival's escape artist who went to an early grave. Then, John Henson shows the bakers the carnival's wind chimes, which look eerily like some of the missing family members' heads, and asks them to make shrunken head pies for judges Carla Hall, Stephanie Boswell and Zac Young.

Host John Henson welcomes a dozen bakers to the Henson & Sons Carnival, where they're ready for the ride of their lives. First, they must layer a "tarot-misu" depicting the carnival's untimely demise. Then, the bakers scare up a new carnival mascot by designing creepy clown cakes for judges Carla Hall, Stephanie Boswell and Zac Young.

As John Henson lays a dead flower to commemorate the lost souls at Henson & Sons Carnival, he asks the finalists to make flourless desserts. Then, the bakers create cakescapes depicting new carnival attractions for the grand re-opening, where judges Carla Hall, Stephanie Boswell and Zac Young will name the Halloween Baking Champion!

It's prom night at Camp Devil's Food Lake, and host John Henson puts the six remaining bakers in charge of the party snacks. As they learn more about the serial killer, a tsunami of terror will claim one more victim from the competition with help from judges Stephanie Boswell, Carla Hall and Zac Young.

Five bakers remain, and the creepy, dangerous donuts they whip up in the first challenge are a sight to be seen. Then, for the main challenge, the bakers dig even deeper into their baking skills with graveyard pumpkin desserts that are to die for. But one baker won't make it out alive.

The four remaining bakers connect with the other side, baking up a tomb dessert for the pre-heat. Next, the bakers make a dessert inspired by the colorful artistry and spirit of Mexico's Dia de los Muertos, or Day of the Dead, in order to move on to the Halloween Baking Championship finale.

For the pre-heat, mummy's the word as the six remaining bakers are asked to make a Halloween mummy dessert using pre-made pie dough. Next, the bakers must create a candy-stuffed, wicked cake based on a Halloween icon.

The final four bakers take on a haunted house cake battle for the title of Halloween Baking Champion and the $50,000 grand prize!

The competition is only getting tougher at Camp Devil's Food Lake as host John Henson challenges the bakers to make creepy cupcakes and a British classic that is completely batty. Judges Stephanie Boswell, Carla Hall and Zac Young will determine who survives another week at camp.

Nothing says Halloween more than scary monsters, and in the pre-heat, the seven bakers must create creepy bite-sized monster treats. For the main heat, zombies attack as the bakers are faced with whipping up a zombie dessert that makes the judges hungry for a bite.

Down to six bakers and it's time for a big, bad, monster mash. The bakers spook the judges with their sculpted scary treats and then mash up flavors and themes to create devilishly delicious desserts! But one baker's creepy concoction doesn't cut it and gets the axe.

Things are only getting spookier with just five bakers left in the competition, who must head to the haunted circus for the pre-heat and create a dozen scary clown cake pops. Then, the main heat moves to the freak show, as the bakers make frighteningly strange mash-up desserts.

John Henson hosts as 10 bakers pay tribute to 1980s classic slasher movies at Camp Devil's Food Lake. The competitors tackle "cereal killer" pies and mega cakes to impress judges Stephanie Boswell, Carla Hall and Zac Young.

The Halloween Baking Championship has come alive and seven of the country's best bakers compete in the sweetest trick or treat challenge. In the first challenge, the bakers battle it out over the best creepy cupcakes and then kick it up in the second challenge with classic costume desserts.

Host John Henson asks the seven remaining bakers to work their fingers to the bone reimagining a classic dessert. Then, the competitors tackle a trending cake design that must leave judges Stephanie Boswell, Carla Hall and Zac Young's blood running cold if they want to survive another week.

Host John Henson welcomes some unexpected visitors at Camp Devil’s Food Lake to shake up the competition for the remaining eight bakers. Then, it's all about teamwork making the scream work as pairs tackle creepy cookies from home and a mother of a blind cake bake. They'll have to bake like their lives depend on it if they want to survive judges Stephanie Boswell, Carla Hall and Zac Young.

The four finalists face their fears when host John Henson challenges them to bake using a hated ingredient. The bakers must be brave, though, because the camp serial killer and judges Stephanie Boswell, Carla Hall and Zac Young will claim one more victim in a sudden death, leaving the final three to battle it out for $25,000 and the title of Halloween Baking Champion.

In the final pre-heat, the three remaining bakers must fill a haunted tree with decorated Halloween cookies. For the grand finale, the bakers have just six hours to construct a spooky "ginger dead" house. Special guest Duff Goldman stops by to put a fright into the bakers, then the most impressive house wins one baker the title of Halloween Baking Champion and $25,000!

The bakers face decay when host John Henson challenges them to make moldy desserts that incorporate fermented ingredients. Then, judges Carla Hall, Zac Young and Stephanie Boswell smash desserts and dreams as they send one baker packing up to the 13th floor.