Eddie goes to Jamaica to learn about the country's economic struggles after its independence in 1962, and what it means to be free in a developing country.

Eddie dives through LA exploring the city’s food history from the invent of the drive-thru to the current health and wellness food movements.

Eddie heads to Sicily to discover the ancient Arabic and African influence on Sicilian culture and cuisine.

Eddie travels through Japan looking into individualism and how this has helped and hurt the Japanese.

Eddie explores Hawaiian identity in the margins of its own habitat and how Hawaiians seek to take the island back.

Eddie visits Seoul to see how Korea’s rise through soft power has affected the country for better or for worse.

Eddie arrives in Dubai, the opulent heart of the United Arab Emirates, to explore how the city’s extreme wealth drives technology, culture, and food.

Eddie Huang goes to Istanbul to eat the diverse food of the region, and ends up experiencing firsthand the changing religious landscape of a once cosmopolitan society.

Eddie travels along the border of Mexico to discover the dynamic between a developing country and a first world super power.

Eddie goes to his parent's homeland and explores the complex history of the Taiwanese people to try and understand his own cultural identity.