Inogashira Goro is in Hatchobori to visit a long time client and friend, Igarashi (Otomo Kohei) who manages a music bar. The last time they've been in contact was four years ago when Igarashi made some drunken, unreasonable job request to Goro. This time, he has another "unreasonable" request... After finishing business talks, Goro starts looking for a shop to eat lunch. There were high-end shops within the area but eventually, he found "Chinese Food, Shibuya". It's exactly what he was looking for, an eatery that offers "the common people's meals". Inside, the shopowner (Kadono Takuzo) ushers him in. There were so many Chinese-style dishes to choose from, Goro had a hard time deciding. In the end, he orders Nira-Tama (Garlic Chives Stir Fry with Eggs), Shrimp Toast, Shrimp Chili...

When Goro arrives in Ebisu, he stops by a shrine. There, he picks up a lighter dropped by an older man (Ishibashi Renji) and gives it to him. Then, he goes to see a client, a barista (Kobayashi Kentaro) owner of a coffee shop. He is having a hard time understanding this client's strange description of his request. The barista even treats Goro to an impromptu magic trick. Later, Goro again chances upon the man from the shrine. To show his appreciation for Goro's deed earlier, the man invites him to his shop, an izakaya called "Saiki" that also serves delicious seasonal dishes, elegant appetizers, and yummy rice balls...

It is almost the end of the year and Inogashira is in Mitaka City to visit a client in the area, an owner of a bar. He stops by a tea and sweets area called "Kanmidokoro Takane" for some relaxing tea and taiyaki. Later on, after his meeting, he plans to eat soba at Jindai-ji (Temple) in the nearby city. However, his urgent feelings of hunger tell him he won't be able to make it. So he scours the immediate vicinity for a diner that could appease his appetite. He finds it in a shop called "Itsuki," an eatery that offers home-cooked set meals...

The client for this day is the manager of a petshop in Urayasu, Chiba. However, Inogashira Goro (Matsushige Yutaka) seemed to have arrived there a bit early since there was no one at the shop. He decides to pet a cute dog when Manager Okuda (Fukawa Ryo) arrives. Goro is embarrassed to be seen doing something suspicious... After their meeting, Goro suddenly feels hungry. While looking for some place to eat, he spots a sakanaya (fish diner) with an unusual name "Raten" which he couldn't read at all. Inside, the proprietress (Achiwa Satomi) and the Taisho (Hino Yojin) welcome him. Goro chooses among the delectable-sounding set meals of grilled or simmered fish, that includes soup, pickles, and sashimi...

Goro has been busy lately. Although he is thankful for the work, he has been feeling a bit tired. He goes to Sakuragaoka via Chitose-Funabashi Station to visit the younger sister of a friend. She is yoga instructor, Saito Rei (Asami Reina), who wants to consult Goro regarding changing the interiors of her own new yoga studio where she is planning to move into soon. She also taught Goro a yoga technique that could help him relax in case he is feeling tired. After the meeting, Goro tries the yoga technique in the middle of the street to see if it works. However, he feels hunger instead of relaxation, and so he goes in search of an eatery. While walking in a residential area, on his way back to the station, he comes upon a small sliver-type of building, which has two entrances. It is a yakiniku shop and bar, called "Maasan", that serves "Jingisukan (Genghis Khan)", or grilling of lamb meat and mutton. Goro enters inside and is greeted by the owner (Kawano Naoki)...

Inogashira Goro (Matsushige Yutaka) arrives in Kiyose, Tokyo for his appointment with an eyewear shop owner (Shiga Kotaro). However, the client is at the moment playing mahjong so Goro goes to the mahjong parlor instead and waits for him to finish. Afterwards, the two proceed with their meeting which ends on a good note, if only the owner had not insisted on making Goro try out some of his flashy sunglasses. Later, Goro aims to satiate his hunger by looking for an eatery near the station. He tries out "Miyuki Shokudo", a simple greasy spoon that offers affordable set meals with hefty amounts. Despite his hunger, Goro is taking a bit of time deciding what to order as he gets lost in the shop's varied menu: written on numerous strips of paper, attached all over one wall...

Inogashira Goro (Matsushige Yutake) is in Shimonita, Gunma for business. He arrived too early so he strolled around a neighborhood that seems preserved in the Showa era. He decides to eat at a Chinese diner called "Ichiban" that boasts of its delicious tanmen and handmade gyoza, served by an elderly couple and their young apprentice Numata (Tozuka Junki). Next, at the request of city hall, Goro inspects an old brick warehouse that is being planned to be refurbished and reused. After business was done, he tries to head back to Tokyo but falls asleep at the station while waiting for the train. He blames station conductor (Masana Bokuzo) for not waking him up. Instead of staying at the station, he decides to eat for the meantime, and heads for a restaurant he saw earlier in the day. It was a sukiyaki shop known as "Columbia"...

Goro goes to Shinjuku to meet with Takiyama (Murata Takehiro), his friend and business associate. Arriving late at their meeting place, a cafe near Gaienmae, the enigmatic Takiyama apparently has a sweet-tooth. He orders fruit-topped pancakes and cola before giving Goro some prospective job requests. After that, while walking around Jingu Stadium, Goro suddenly remembers one hot day when he went to a baseball stadium to cheer for his nephew Futoshi who is a pitcher for his high school baseball team. The memory as well as what he ate at that time prompt Goro to look for a place to eat. Wanting to try something hot, he chooses a restaurant called "Shanway". It offers Chinese home cooking and Teppan dishes. Curious to see what Chinese teppan is all about, he gets inside, to be met with mild-mannered shop owner (Moro Morooka)...

Inogashira (Matsushige Yutaka) who was at a shopping district in Hatanodai, entered a traditional cafe called "Attic" to check his email messages. He reads one from a Finnish friend who requested him to look into how a particular old bathhouse in Tokyo was reused for other business purposes. After having thoroughly enjoyed a good old "cream soda", he arrived at the bathhouse. The owner Todo (Kamio Yu) showed him around the place while Goro took pictures to send to his friend in Finland. While reviewing the photos on his digital camera, he chanced upon old pics of the time he spent in Paris. It also reminded him of Sayuki, who once confessed to him before... Then, Goro felt hungry. He saw a shop with the Spanish national flag in front. Its red signboard said "Spanish Diner, Ishii." Wile Goro was ushered in by the wife (Hitomi Sato), he got startled by loud popping sounds from the kitchen. He looked at the menu and was pleased to see that there are offers of half-sized dishes, too...

Inogashira Goro (Matsushige Yutaka) arrives in Ohara's fishing port in Chiba Prefecture. He is enticed to taste the lobsters and turban shells being sold at a shop but alas, he has work to do first. He promises to eat after he attends to business. Riding the local train towards Isumi City, he enjoys a frozen orange. Arriving at the Kuniyoshi Station, he is greeted by a city hall employee, Yamazaki (Tsukaji Muga). Yamazaki takes him to a "trial house" meant to attract outsiders to settle in the area. Goro is tasked to handle the procurement of materials for the interiors. As Goro sets about measuring the interiors, he suddenly remembers the lobsters at the port. Unable to control his hunger, Goro abruptly concludes his task and asks to be driven back to the Ohara station. Knowing his hunger cannot stand the trip back to the port, he tries to find a shop that sells lobsters near the station. Unfortunately, he cannot find one...

Inogashira Goro (Matsushige Yutaka) arrives in Nishi-Ogikubo to meet with a senior colleague (Kokuta Nobuaki) from his schooldays. He finds him drinking at his usual haunt, the grilled skewer alley... His senior is getting married and wants Goro to choose a carpet for his and his future wife's new house. However, fiancee Sachiko (Kai Marie) is not happy about it for some reason. Goro, sensing a couple's quarrel, leaves immediately. The awkward and tense atmosphere made him feel hungry. He goes around the neighborhood looking for a shop. He decides to try something new and unfamiliar: "Moroccan Cuisine, Tam Tamu". Inside the cramped small eatery, the proprietress (Ito Kazue) tells him that it is fine to use a table for four. He surveys the menu that teems with foreign yet delectable-sounding North African terms and dishes: "Tajine", "Harissa", "Harira", "Brik, "Berber omelet"...

Inogashira Goro (Matsushige Yutaka) arrives in Sengendai, Saitama Prefecture where he notices there are plenty of bicycles around. He is supposed to go to his next client, but gets lost temporarily in a residential complex area. Along the way, he spots a stew shop located in a building with a very nondescript facade. Finally, he has found his client (You), a proprietress of a karaoke/snack bar. It was a strange meeting. The proprietress, boasting that she has sharp intuition, correctly guesses Goro's thoughts and even his state of health... After the meeting, Goro feels famished. He remembers the stew shop he spotted a while ago, and goes back to it. It is called, "Kuriya Sawa", a restaurant that serves warm, western-style meals. Goro goes in and is greeted by the mother and son owners (Shigeta Chihoko, Maena Tomoya). Goro looks at the menu, and licks his lips at the delectable choices of rich and hearty stews, omurice, doria, and other sauce-based dishes...

"Somehow, I have a good feeling about today..." Goro (Matsushige Yutaka) comes out of Ōokayama Station, feeling optimistic about today's business deal. "If it pushes through, it's going to be a huge deal.". He meets with company director Yashiro Keisuke (Horibe Keisuke) who wants Goro to take care of changing the over-all interiors of their main branch and in their upcoming Roponggi branch. It does seem quite a profitable deal. However, Goro is perturbed by Yashiro's lackadaisical attitude towards the matter... Later on, Goro is in a foul mood. Feeling hungry, he wants to eat delicious food that will placate his anger. He finds what he was looking for in an eatery called "Kue", that serves "fishermen's cuisine": delicious sashimi set meals, simmered fish, seafood donburi and kabayaki dishes, and namerou. Plus, it serves unlimited refills of rice and miso soup! Goro steps inside, and is welcomed by the proprietress (Washio Machiko)...

Goro is in Taito Ward to meet with a client at his home in Torigoe. However, for some reason, the client (Tochi Hiroki) who is a model hand gun enthusiast decides to meet somewhere else instead. Goro also checks out the area's old shopping districts: Sakata Shopping Street and Okazu Yokocho. He buys a few food items and eventually feels hungry himself. Luckily, he immediately finds a nice shop along the way. Its name is "Mamezo", a drinking/coffee shop establishment run by a husband (Fumiyo Kohinata) and wife (Nishida Naomi) team. Goro seems torn as he looks at the hodgepodge of a menu that offers a variety of Western and Japanese dishes...

Goro arrives in the quiet suburban area of Komiya, Hachioji to meet with a customer. Being used to meeting with business clients inside their shops in busy commercial centers and shopping districts, he is surprised to see that there was "nothing" there except residential houses. His client, Tanimura Yuya (Nomaguchi Toru), plans to open an Italian restaurant. During their meeting, the client's wife comes to give her husband a bento lunch of grilled beef. Licking his lips at the sight of delicious beef, he resolves to eat yakiniku after work. Thinking it was futile to search for a yakiniku shop in Komiya, Goro is about to head to the city center when a shop's sign catches his eye. It reads, "Yakiniku Daikoen". Smilingly, Goro, gets inside, drawn by the mouth-watering smell of grilled beef. Inside, the proprietress (Enjoji Aya) ushers him to an available table. Goro eagerly chooses from the Yakiniku menu of assorted beef cuts, pork trotters, and other Korean-style dishes...

Goro arrives early in Mukaihara for a business appointment, so he stops by a cafe called "Surprise" to partake of a roll cake with a curious name. Arriving at his meeting with his client and friend, an owner of a charming gallery store of European pieces, he notices that she is in a vexed mood. She tells him her orders will not arrive in time for her opening tomorrow. So Goro decides to stay to help her, and eventually pulls out an all-nighter. With his task accomplished, Goro sets out the next morning, pleased and of course, very hungry. He chances upon a chic bread store that calls itself "Machida no Parlor." Goro orders himself a hearty breakfast of pork sandwich, quiche, Italian sausages, and different kinds of rustic bread...

On a particularly busy day, Inogashira is in Sunamachi, Koto Ward, meeting up with one client after another. Despite his heavy schedule, he still finds time to help out a lovely client with a sprained ankle in setting up things in her coffee shop. He also takes a break inside a Samurai-themed cafe called "Coffee Dojyo Samurai," where he encounters a fascinatingly somewhat bumbling kind of customer. After his meetings were done, he still has more work to do and decides to buy some take-out food to eat at his office. He goes back to a shopping district which he spotted earlier in the day, the Sunamachi-Ginza Shopping District. There, he drifts from one store to the next, basking in the sights and aroma of their hot and ready-to-eat street food delights...

Arriving early at Koiwa, Inogashira kills some time by strolling through the area's shopping district. He also had a sweet time-out at the confectionery shop, "L'Atelier De Sucre." The town's warmth and sense of community makes him feel at ease so much that he almost forgets his appointment with an owner of a photo studio. Later on, he decides to partake of a spicy dinner at "Zenzen" a restaurant that offers Szechuan home-style cuisine.

Inogashira Goro (Matsushige Yutaka) visits the owner of a fish dish shop near Higashi-Mukojima Station. The client (Ito Katsunobu) wishes Goro to find an antique chest drawer he found on the internet. Goro is not confident he can find it but asks help from all his colleagues through email. When work was over, he wanders around town looking for a place to eat. He tries a cozy, snug-looking Italian-themed shop that has a kiln oven. The menu offers pizza and pasta dishes with broad, unspecific names: Natto Pizza, Ham and Egg Pizza, Spicy Pasta, Salty Pasta, etc. Goro wishes to order one pizza with two kinds of flavor but the proprietor (Nakahara Takeo) who is blunt and gruff-looking says: "There are requests I can and cannot do"...

Upon exiting from Inadazutsumi Station, Inogashira Goro (Matsushige Yutaka) is met by a slight rain. He also gets startled when a heavy-set woman (Yoristune Akiko) seems to be charging towards him... Later, he arrives safely at a futon shop, to meet with the owner Sakoda (Terada Minori). Sakoda wanted to present his daughter with a bridal gift: a dining table made in ​​Europe, so Goro gives him a list to choose from. Then, Sakoda shows Goro a picture of his daughter... After the meeting, Goro feels hungry and goes in search of an eatery. A signboard catches his attention. It says, "Charcoal Yakiniku, Juen". Entering inside, Goro is ushered to a table by the shop's proprietress (Nishio Mari), who later on teaches him the shop's varied and interesting styles of eating grilled meats and offals.

Goro arrives in Higashi-Nakano. He strolls around a shopping street with an old-Showa feel. Then, he goes to a small theater owned by a senpai of his, an indie filmmaker. Before their meeting, he is treated with a sweet-salty Sakura flavored gelato. Afterwards, his senpai asks him for help regarding a movie themed exhibit. However, Goro has a hard time ending his meeting as his senpai has a habit of talking endlessly when it comes to movies and theaters. Finally he extricates himself from it and he goes in search of a place to eat and chooses a restaurant with a Bohemian atmosphere. It's called "Caravan Sarai" serving Afghan and Pakistani cuisine of lamb-based dishes and kebabs.

It's been three years since a friend of Inogashira, a weaving teacher, opened a French goods shop. He visits her and her shop in Nezu, Bunkyo, and was delighted to find her adjusting well. He notices that she is suited to her neighborhood with its warmth and laid-back atmosphere. After he takes his leave, he realizes he needs to go to the bathroom. A bit embarrassed, he had no choice but to use the facility of the nearest shop he could find, a nomiya or a drinking/eating establishment called "Sumire." Since he is feeling hungry, he decides to stay after finding out that not only drinks are being served but real meals as well. But then, an unruly drunk steps inside the shop...

Inogashira-san travels to Komagome as requested by an old-time customer of his, a gallery owner. Having finished early with his appointment, he decides to have an early supper. He looks around in an unfamiliar neighborhood and even gets distracted by a group of old men playing shogi. Finally, he stops before "Washoku-tei," a home-cooked style restaurant that serves set meals...

Inogashira Goro (Matsushige Yutaka) has come to South Korea for the first time. He meets with the president of a trading company, President Im (Sung Si Kyung) who wanted to consult him regarding future trade with European markets. Goro says Korean traditional crafts have potential, and so he was sent to Jeonju City to inspect the products himself. He was accompanied by assistant Park Soo-Young (Park Jung-ah) to serve as his translator and guide. In Jeonju, they both visit makers and markets selling traditional furniture and umbrellas. Afterwards, Goro has an opportunity to stroll around town alone. He feels hungry and decides to try an eatery called "Tobang" that sells set meals. However, Goro of course does not understand the menu and just orders the most inexpensive item. What was brought to him suprised him. There were spicy pork, natto jjigae, and a variety of kimchi and side dishes...

Inogashira Goro (Matsushige Yutaka) arrived at Gotanda Station, to meet with his last client for the day, Watanabe Masayoshi (Hasegawa Tomoharu), the president of a certain packing company. However, as soon as Watanabe saw him, he pulled Goro behind some crates to hide him from his mother. Goro was confused and bewildered... After the meeting, Goro stopped for a moment to watch the flow of Meguro River. He suddenly felt hungry and looked for a shop. He saw a signboard that said, "Fureai Eat and Drink Shop Area". It was located inside a building full of snack bars and pubs. Being a non-drinker, Goro at first, hesitated but when he saw the sign, "Shokudou Todaka", he decided to give it a shot. Inside, the master of the shop (Tsuyoshi Muro) asked him to choose a drink which comes with a side nibble. Disappointed, Goro felt uneasy since it seemed it was mainly a pub. But he looked at the menu, and realized that there were Beef Rice and miso soup available, too...

On a hot day, Inogashira travels to Shin-Maruko. While waiting for his female client (a passionate owner of a dance studio) he decides to kill time in a dessert shop called "Showa-do" and orders a refreshingly sweet creamy concoction. Later on, after his appointment, Inogashira finds himself thinking about a certain busy eatery he had seen earlier in the day. It was a casual diner called "San-chan Shokudo." It was full of lively customers, all eating and drinking alcohol in the middle of the day. It could be a good place to eat and yet he does not drink. He wonders if it's worth a try....

Goro goes to Edogawa-bashi in Bunkyo Ward for the first time. He meets with an owner of a Go board game shop who happens to be quite an active matchmaker. The client insists Goro to take part in an omiai. Of course, the perennial bachelor, feeling uncomfortable, quickly ends his appointment. Nevertheless, it does not mar his day since orders keep pouring in. He strolls along a small shopping district, called Jizo shopping street. He takes time to snack on purposely broken senbei bought from a traditional rice cracker shop, "Kisaku". Then, his feelings of hunger continue to gnaw on him, so he searches for a place and ends up at an eatery run by the fish market, called "Uotani". It serves delightful dishes that would make any seafood-lover extremely happy.

For his next appointment, Inogashira-san goes to Toshima Ward. He stops and buys from a cheerful fruit vendor who has a knack for telling puns. Then, he meets up with his client from the movie industry who in turn has a propensity to talk using mimetic words. Afterwards, Inogashira-san takes a stroll through a park and happily gazes at hard-working students from a nearby arts college, practicing their required routines. His growling tummy reminds him that it's time to eat so he goes back to a place where a diner had earlier caught his eye. It was "Dining Sekizawa," an eatery that offers a myriad of home-made, affordable set meals...

It had been a bad week for Inogashira-san. The lone merchant is in the doldrums after experiencing several set-backs in his dry goods business. He travels to Eifuku, Suginami to get some fresh air and to meet with an old friend. However, his meeting fails to push through and so he ends up whiling away his time fishing alone at "Musashino-en Fishing Pond." He experiences a sudden need to eat, and decides to try out the fishing facilities' own canteen...

After seeing off a client/friend at the airport, Inogashira-san passes through the Keihin Industrial Zone. Before embarking on a long drive back home, he stops and idly watches the view of steel infrastructure frameworks of the zone's steel mills and oil refineries from a distance. He is hypnotized and impressed by their immense size, towering smokestacks and complex design. And yet, it also somehow, reminds him of... well, food, most particularly, yakiniku. He goes in search of a yakiniku eatery in Hatcho-nawate, Kawasaki and settles for "Tsuruya" which offers solitary dining for individual customers. It's perfect for a ravenous lone wolf like Inogashira-san!

Inogashira meets with a client at a cafe called "Alcolic Cafe Roje" in front of Numabukuro station. His meeting ends on a positive note, so he decides to remain in the shop and celebrate by ordering a slice of tart and some tea. However, his second business meeting does not seem to bode well. It is with a young female entrepreneur who is described as too flighty by her own loquacious mother. Afterwards, he wanders in the residential neighborhood in search of a place to eat, and much to his surprise and relief, he stumbles upon a yakiniku shop called "Heiwa-En"...

Inogashira's next appointment is in the "Sumo Town" of Ryogoku. A fan of sumo, our solitary gourmand is eager to go sight-seeing around the area but gets sidetracked by "Ryogoku Kokugido" a shop that sells sweetened beans crackers and other sweet delights. Later, he goes to his "small sale" meeting but is surprised to see that there is nothing "small" about his client, an owner of a barber shop. Of course, after his meeting, he starts to crave for a Sumo style feast, and out of all the chanko shops in the area, he chooses "Oouchi" a restaurant that also offers single servings of traditional chanko....

Inogashira heads for a certain destination in Adachi Ward. However, hunger strikes as soon as he arrives in Senju, so he goes in search of a place to eat. He stops in front of a Thai restaurant called "Laikanok." He is reminded of a recent conversation he had with a lady friend of his regarding a potential business deal involving Thai products. "This could be field research," he surmises. "It's like killing two birds with one stone." He decides to have Thai cuisine for lunch. He steps inside but feels hesitant. The restaurant is full of female customers only. No, wait... there is one male customer - another lone wolf like himself...

Goro's next appointment is in Shizuoka Prefecture. Despite the long travel, he seems to be looking forward to it as he rides the train to the Izu Peninsula. Once he's there, he meets with his client, an inn owner and pipe-enthusiast. Later he has a cream and strawberry refreshment at a shop called "Nanadaru-Jyaya" while amusing himself with the loud chat of three oba-chan customers. He strolls around the town and feels refreshed by its quiet and idyllic scenery. He next tries out a wasabi specialty shop that sells direct sale wasabi and wasabi-based dishes. It's called "Wasabi-En Kodaya." Uncharacteristically, Goro orders only one simple type of dish but not necessarily in just one order...

Goro comes to Komaba-Todaimae Station in Meguro Ward. Arriving very early for a business appointment, he notices several takoyaki shops in the area. He tries out "Demaru", an Osaka-style takoyaki shop that seems popular with young students. He then spends a relaxing quiet time at a park while eating his order of tiny hash browns. Afterwards, he visits a quaint antique furniture store for his meeting. Then later, he sees a nearby Italian-style restaurant, "Borracho." He tries out their au gratin dishes, bread and hearty soup...

Goro goes out of town to Minamichita, Aichi Prefecture. He is supposed to meet his client, Yamashita (Tokui Yu) at the latter's workplace, the Tourism Center at the Morozaki Port. However, he is told that Yamashita has gone to Himakajima, an island in the Chita Peninsula. Learning that it's just a 10 minute boat ride to the island, Goro rides the ferry over to Himakajima, to look for his client. There, he finds out that his client seems to be dashing off from one place to another. There are no taxis or bus on that island so Goro rents a bicycle. While chasing after Yamashita on his bike to try to pass an item he promised he'd deliver directly, Goro gets lost in the charm of the island's seafood such as the grilled octopus of "Kitchen Barca"... Later, he indulges in a delightful island feast at a dining facility by the beach called "Otohime"...

Inogashira Goro (Matsushige Yutaka) arrives in Osaka City for some business appointments. He is immediately invited by a barker (Namioka Kazuki) to try and have lunch at a kushikatsu shop. However, Goro has to regretfully decline for he has to leave for his appointment. During his meeting with real estate agent Shimazaki (Rokkaku Seiji), Goro cannot help but be amazed at how his Hokkaido-born friend/client sounded like a true-blooded Osaka native. After his meeting, Goro eats at an okonomiyaki/yakisoba shop called "Amakaraya". Although he is reluctant to eat okonomiyaki with rice (the Osaka way), he tries it out in the end, and was not disappointed... Later in the day, after another meeting with a client, Goro passes by a stall called "Kushikatsu/Doteyaki, Takeda" along a street. He finally can have the skewered goods that he had left behind earlier in the day...

Inogashira Goro (Matsushige Yutaka) is feeling nervous and excited over a possible big project of renovating interiors of guest rooms at a hotel in Meguro. Despite feeling confident, he was shocked when hotel executive Kudo (Yamazaki Shigenori) did not like his proposal. Kudo asks Goro to do it all over again. After the meeting, Goro walks around a residential area of Meguro in a daze, reflecting on what went wrong. Suddenly struck with hunger, he goes in search of a shop. He finds one with a huge statue of a cat at the entrance. The shop is called "Shania", a restaurant specializing in healthy "medicinal" soup curry and other Hokkaido-inspired dishes. Once inside, the shop clerk (Tanimura Mitsuki) hands him a menu, that explains step by step procedure on how to order soup curry...

Inogashira Goro (Matsushige Yutaka) was trying to enter a stained glass shop near Sangenjaya Station, when he noticed that store manager Aya (Yamashita Rio) was crying. Surprised at this unexpected scene, he hesitated to enter. After that, Goro heard the cause of Aya's tears. Later, her grandfather, Jiro (Wakabayashi Go) showed up and invited Goro to go fishing but... After leaving the shop, Goro got hungry and began looking for a shop at Suzuran Street. Here, he saw a conveyor belt sushi shop called "Daidokoya". Goro went inside, and immersed himself in the fun, revolving seafood carnival. Sushi of all shapes and toppings came into view in a little merry-go-round as Goro sat back and chose his meal. But a fierce battle is about to unfold... Later, bungling and cheerful fishing enthusiast, Hamazaki Densuke (Hamada Gaku) came in, lugging his fishing gear. He asked Goro what good food to order...

Inogashira Goro (Matsushige Yutaka) who visited a club in Shibuya for business negotiations, is bewildered by the unfamiliar atmosphere of blaring loud music, mirror balls and dancing lights. Meeting with the club manager Saejima (Kubozuka Shunsuke), while surrounded by his staff members, Goro found it difficult to negotiate since they were all speaking in modern slang that only young people could understand. Feeling out of touch with today's youth, a frustrated Goro became hungry afterwards, and began searching for a shop. However, he had a hard time finding a place that piqued his interest, that is, until he found a Chinese restaurant called "Nagasaki Hanten" in a small alley in Dogenzaka. The shop's appearance reminded him of the old Shibuya. Plus, looking at the shop's display of gyoza and spring rolls, Goro felt he had found the right shop...

Inogashira Goro (Matsushige Yutaka) was in Setagaya waiting at a tennis court for a client (Owada Baku) to finish playing a match with friends. Much to his chagrin, Goro who is not much into ball-based sports, obliged the client's request to practice swinging the racket... After their meeting, Goro managed to follow a somewhat vaguely drawn map towards Kyodo station. He felt hungry after experiencing relief from reaching the endpoint of the map. However, he was at a residential area with no shop within sight. By chance, he saw a sign outside a usual looking detached house. It read "Macina Mecina", a shop that offers buffet meals. Out of his "hunger's curiosity", he entered and got ushered in by the proprietress (Ishino Yoko). Goro began to enjoy the real pleasure of a buffet feast, determined to go over and taste each and every dish...

It was Inogashira Goro's (Matsushige Yutaka) second day in Seoul, South Korea. On his way to his client's office, he spots and tries a food stall that sells tteok-bokki and Korean tempura. Afterwards, he attends a meeting with President Im (Sung Si Kyung), and his assistants, including Park Soo-Young (Park Jung-ah). Goro says his goodbye as his consultation ends, and is headed back home to Japan. However, he feels hungry, and looks around for a shop to eat. He decides to try a charcoal grill shop called "Jongjeom Sutbul Galbi". He was able to order by indicating that he'll be having what the other customers were eating. What he ordered was delicious pork galbi. What he didn't expect was it was accompanied by all sorts of banchan, or side dishes, as well as doenjang jjigae...

Inogashira goes around the old cultural town of Ningyo-cho, looking for Japanese gifts to send to his European female friend. Since his friend is expecting a child, Inogashira wants to get her something for her pregnancy as well as an item that denotes Japanese culture. While looking for shops, he stops by a tea shop called "Mori no En" and tries out their sweets made with green tea. Later on, as he was browsing in a shamisen shop, he feels the need to eat something that's classically Japanese... and so, tempura comes to mind. He goes around the area searching for a tempura-ya until he smells the aroma of frying foods. It was coming from a shop called "Tempura Nakayama"...

Goro steps off Itabashi Station and heads for an appointment with an aspiring shop-owner with an unusual last name. Afterwards he stops at a store, "Tamotsu's Bread." Its inexpensive, old-fashioned bread delights Goro, making him reminisce about his boyhood. Later, he goes inside a yakiniku shop, called "Yamagen" to bask in a smoky feast of grilled pork innards.

Inogashira-san visits the bustling commercial town of Ikebukuro to meet with a client from a model room company, and to scout for a possible new office location. He also buys from his favorite store. He notices many Chinese restaurants that have sprouted in the streets, and decides to have Chinese food for his lunch. Later, a sign catches his eye and it reads, 'Chinese Home-Cooking Yan...'

Inogashira Goro (Matsushige Yutaka) got off at Ageo Station in Saitama. He is looking forward to eating tonkatsu since he missed a chance to eat one the day before due to work commitment. But he has to attend a meeting with a client first. The client, married couple Arai (Kino Hana, Yamagami Kenji) who runs a kimono shop, is said to be the troublesome type. Goro is about to find out why they are called that way... After the meeting, Goro searches for a shop that sells tonkatsu that he has been pining for. He finds it in an eatery called "Kiseki Shokudo". Inside, he is welcomed by the proprietress (Tabata Tomoko). Goro marvels at the menu of pork katsu and steak, set meals, and their fair prices. "It's kiseki (miracle)!" But most of all, he is astounded by the huge size of the meat cuts!

Our solitary protagonist travels outside Tokyo, this time to Chiba where he has an appointment with a staff from a popular wedding venue. Inogashira-san arrives in Shin-Urayasu, and marvels at the Western American-style lay-out of the town. Later on, his tour of the wedding facilities brings up certain memories for him... the time when he was in Paris with a famous actress. He ponders whether he has regrets about not ending up with her, and yet gets distracted by feelings of hunger. He goes in search for a place to eat and ends up in a stylish restaurant known as "Loco Dish..."

Inogashira Goro (Matsushige Yutaka) gets a call from a female client who runs a cafe in Monzen-Nakacho. He sets up a meeting with her at her cafe, delighted with the prospect of visiting the town which he hadn't seen since he was a student. Afterwards, he visits an antique store located in that neighborhood as well. Feeling the pangs of hunger, he looks around for a place to eat until he pauses in front of a yakitori shop called 'Shosuke..."

The lone merchant who says he can "eat anything," has had a sudden attack of indecision. His inability to decide on what and where to eat begins when he arrives in the casual, vibrant town of Kichijoji. This made him late for his meeting with a client - an owner of a jazz cafe. Afterwards, Inogashira-san finds himself back to his dilemma as he goes around town deciding where to eat. Finally, an odd feeling made him stop in front of a restaurant called "Kayashima." He steps inside and looks over the menu, only to get lost in the maze of varied dishes being offered...

For the final episode, Goro travels to Shinagawa Ward to meet with an owner of a cat cafe. Goro finds the owner quite gentle on cats but drives a hard bargain. Afterwards, he stops by a standing bar, hoping for some rice dishes but ends up ordering Chinese-style nibbles. Still yearning for rice, he decides to try out an eatery/pub, "Daruma-ya," specializing in sardine-based nibbles and dishes. Along with his usual oolong tea and his favorite rice, Goro sits down for a glorious fiesta of sardines - raw, boiled, grilled, and deep-fried...