Chef Episode Rating Graph

When Renee, Cyril's spoiled daughter arrives at the restaurant, Gareth is forced into letting her help out in the kitchen. Everton is smitten by Rene and will do anything to keep her from being removed from her position

Gareth is at a cross road. He must decide whether to accept Rochelle's invitation to join her in Paris for the weekend or to fly off to Jamaica to try to patch things up with Janice. Gareth foolishly relies upon the advice of Everton to help him make a decision on his future.

Gareth's father, who left the family when Gareth was a child and has never been close to him, stops by the restaurant. He makes fun of the French high cuisine style of Le Chateau and taunts Gareth into declaring a special 'Jamaican Cuisine' day. That's trouble because Gareth, although raised in Jamaica, is trained in European and particularly Franch gourmet cooking and doesn't actually know how to do Jamaican dishes. He is forced against his better judgment to turn to Everton, who has cooked in a family Jamaican takeout restaurant and knows the food. Everton helps Gareth prepare the Jamaican menu, but refuses to tell him the secret ingredient for his Uncle's famous dumplings, the mainstay of the family restaurant. Gareth's father stops by for the Jamaica Night at Le Chateau only to announce that he won't be eating there, but is going to a local curry house instead.

After an argument with a health inspector, Gareth goes with Everton and Janice to buy game birds from a poacher. After buying the birds, Gareth is stopped by a policeman. He is certain they are about to be arrested, but instead the policeman tells Gareth he can provide birds and other game animals at a lower price. A salmon Gareth buys from the policeman is tagged and traced to Le Chateau by a warden from the National Rivers Authority.

The premiere episode serves primarily to set up the series and introduce the main character, Gareth Blackstock, a master chef with an obsessive drive for culinary perfection, no friends or outside interests other than his wife Janice, and remarkable verbal talents used primarily to creatively abuse his unfortunate staff of assistant cooks, although he is perfectly prepared to give the same treatment to waiters, management, suppliers, bankers, and, occasionally, customers. As the show opens, Gareth is shown verbally lacerating his kitchen staff as ""easily the most bone-idle bunch of useless toe-rags I have ever encountered in any kitchen anywhere. You are sloppy, lazy, half asleep, late, and, at the moment, only giving about 12 1/2 per cent."" Gareth is then shown with the restaurant manager who insists that he must reduce his staff to save money. He replies that the staff is dedicated, superbly efficient, and already impossibly overworked and underpaid. Gareth announces he is quittin