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Best Episodes of The Way to Cook
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Worst Episodes of The Way to Cook
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The Way to Cook Episode Guide
First Courses & Desserts
S1 Ep1
1st Jan 1985
Patés and fish mousse, tart crusts and crepes with savory and with sweet fillings, two master cakes, and a Tipsy Trifle.
Fish & Eggs
S1 Ep2
1st Jan 1985
Selecting fish and shellfish; broiling, sautéing, and oven-poaching fish; plus the miraculous egg—alone or in omelettes, custards, quiche, sauces, and a spectacular soufflé.
Meat
S1 Ep3
1st Jan 1985
Quick and easy sautéed steaks, hamburgers, pork chops, aromatic stews, a crusty hash, grilled pork, and majestic beef and lamb roasts.
Poultry
S1 Ep4
1st Jan 1985
Includes the perfect chicken sauté with variations, classic coq au vin, ways with chicken breasts, butterflied grilled birds, roast turkey, and a special duck.
Soups, Salads, & Bread
S1 Ep5
1st Jan 1985
The three master soup stocks and improvisations, a French onion soup and a Mediterranean fish soup, tossed and composed salads, plus how to make your own French bread.
Vegetables
S1 Ep6
1st Jan 1985
How best to cook twenty of your favorite vegetables, plus gratins, stuffed delights, eggplant pizza, and risotto.
The first episode of The Way to Cook aired on January 01, 1985.
The last episode of The Way to Cook aired on January 01, 1985.
